Vivinavi : Chiba : (Japan) Chiba

Ucream" moved from Kiyosumi-Shirakawa to Kisarazu as a cream puff specialty store. The ingredients used for the dough, such as French flour and salt that has been used for more than 1,000 years, are a...

la glycine" opened in Senjodai as a sister store of Kadoh Ichihara branch, which is famous for its handmade warabimochi. The menu includes a wide variety of dishes such as curry, rice balls, etc., whi...

BEACH CAFE kamogawa, located along the national highway just a 3-minute walk from the station, is a stylish cafe based on the concept of a seaside cafe. The interior of the cafe looks as if the ocean ...

Conger eel from Futtsu ・ white mil. Katsuura bonito ・ horse mackerel. Sea bream from Kamogawa. Kinmedai from Choshi. Clams ・ Stupid clams ・ ・ ・ from Kisarazu Banzu tideland. Seasonal Kaiseki course wi...

Rethinking Food: A Well-Thought-Out 20-Year Taste] Our goal is "ramen that anyone can eat with peace of mind. As the culmination of my life as a chef, I put all my knowledge and skills into making th...

We are sure you will be captivated by the soup made with plenty of shellfish caught in Kisarazu ✨ We have a parking lot with 15 spaces available.